Sick of soup? 10 recipes to welcome spring Sick of soup? 10 recipes to welcome spring
Centr Team
25 May 2019
Spring has sprung, so it's time to wake up those tastebuds to all the fresh flavors (and cheap seasonal produce) on offer.
1/10
Almond & Blueberry Smoothie
The blueberries may be frozen, but the flavor is fresh as a morning breeze.
2/10
Buckwheat Savory Crepes with Greens
Lift your crepe game, savory style. Herby, zesty and packed with protein, this stack will start your day right.
3/10
Spinach & Artichoke Bruschetta
Quick, easy and doubly cheesy: is this the perfect lunch? We vote yes.
4/10
Broccoli Fritter with Pea & Avocado
A filling vegan lunch you can fry up in a flash. If you don't have chia seeds, sub in egg and make it vegetarian instead.
5/10
Grilled Chicken with Broccoli Salad
This classic combo is a protein powerhouse with healthy fats for post-workout recovery.
6/10
BBQ Lamb Chops & Sweet Potato with Superfood Slaw
Fire up the BBQ, because this only needs 15 minutes of grilling to reach perfection.
7/10
Greek Lamb Platter
Fresh Greek flavors that pack a satisfying protein punch.
8/10
Super Greens Pesto Pasta
Keep a jar of Darren Robertson's green pesto prepped ahead of time so you can whip this up in a flash.
9/10
Sheet-pan Salmon & Roasted Vegetables
Fresh asparagus is abundant (and cheap) in spring, so take advantage with this simple tray bake.
10/10
Strawberry & Coconut Muffins
These vegan treats offer the fresh berry flavors of spring, with a hint of tropical summer to come.
