Recipe Collections
Easy delicious: 6 ways to use up extra pumpkin (or squash!) Easy delicious: 6 ways to use up extra pumpkin (or squash!)
Centr Team
23 Oct 2019
Pumpkin, squash, delicious orange mush: whatever you call it, we've got pumpkin on the brain. Here are 6 ways to get your fix, no matter what you're in the mood for.
1/6
The Easy One: Masala Fish Curry
Who says curry has to be complicated? Squash is the veg star of this simple, comforting dish.
2/6
The Quick One: Squash and Fennel Wrap with Cilantro Pesto
If you prep the pesto and veg ahead of time, this is a ridiculously quick lunch to throw together.
3/6
The One to Start Your Day: Pumpkin Pie Oatmeal
Ever wake up with a hankering for warm pumpkin pie? We've got you covered.
4/6
The One-Tray-Wonder: Squash, Eggplant & Ricotta Lasagne
You can prep and freeze for cooking later, then get a few days' worth of dinners in one go.
5/6
The Fancy One: Butternut Squash, Thyme & Hazelnut Quiche
Think you can't impress with quiche? You'll find this one well worth the effort.
6/6
The Snacky One: Pumpkin Bread of Dreams
Darren Robertson's versatile loaf can be made sweet or savory: just follow his notes to make this your perfect pumpkin snack.
